Tender potato gnocchi and savory turkey sausage tossed in a creamy harvest sauce made with tomato, pumpkin, butternut squash and carrots, then finished with Parmesan and Romano cheeses. Rich, savory and just a little sweet—this returning favorite is pure fall comfort food.
INGREDIENTS: Gnocchi (Potato Purée [Water, Potato Flakes], Wheat Flour, Salt, Natural Flavor, Rice Flour, Lactic Acid [Acidity Regulator], Sorbic Acid [Preservative]), Harvest Sauce (Tomato Purée [Water, Tomato Paste], Pumpkin Purée, Butternut Squash Purée, Heavy Cream, Carrot Purée, Cane Sugar, Butter [Pasteurized Cream, Salt], Salt, Dried Onion, Citric Acid [Acidifier], Dried Garlic, Dried Parsley, Black Pepper, Cayenne Pepper Powder, Dried Rosemary, Sage Powder), Turkey Sausage (Turkey, Water, Salt, Sugar, Vinegar, Spices, Natural Flavor), Parmesan Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes), Romano Cheese Made from Cow's Milk (Cultured Pasteurized Milk, Salt, Enzymes), Anti-Caking Blend (Potato Starch, Tapioca Starch, Natamycin [Natural Mold Inhibitor]).
CONTAINS: MILK, WHEAT
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